Frokost – smørrebrød
Lunch – Danish Open Sandwich

Kartoffelmad / Potato Sandwich
Estragon Mayo – Ristede løg – Frisk ost
Tarragon mayo – Rosted Onions – Cheese
85,-

Hønsesalat / Chicken Salat
Bacon – Tomat – Champignon
Bacon – Cherry Tomatoes – Mushrooms
85,-

Roastbeef / Roastbeef
Ristede løg – Spejlæg – Peberrod – Syltede Agurker
Roasted Onions – Fried Egg –Horseradish – Pickled Cucumber
115,-

Sildemad / Herring
Hjemmelavet Kryddersild – Løg – Karrysalat –Friterede Kapers
Curry salat – Onions – Fried Capers
85,-

Rødspætte / Fresh Plaice
Remoulade – Æg – Citron
Remoulade – Egg – Lemon
95,-

Æg og Rejer / Egg and Shrimps
Håndpillede Rejer – Mayo – Blødkogte Æg – Karse
Mayo – Soft Boiled Egg – Cress
115,-

Tartarmad / Tartar
Trøffel – Kapers – Estragon – Ristede Rugbrød
Truffle – Capers – Tarragon – Toasted Bread
115,-

Frokost – Klassisk
Lunch – Classics

Aristo’s Burger/Aristo’s Burger
Oksekød – Bacon – Pommes frites
Beef – Bacon – Fries
175,-

Jordskokke Suppe / Jerusalem Atischoke Soup
Grønkål – Urteolie – Cashewnødder
Kale – Herb Oil – Cashew Nuts
145,-

Aristo Salat / Aristo Salat
Marineret Kylling – Sesam – Koriander
Chicken – Sesame – Coriander
165,-

Risotto / Risotto
Svampe – Cherry Tomat – Parmesan
Mushrooms – Cherry Tomatoes – Parmesan
175,-

Vand, med eller uden brus, ad libitum, pr. person 30,-

I tilfælde af allergi spørg tjeneren for mere info.

Water, Still or Sparkling – per person 30,-

In case of allergies, Please ask the waiter for more information

Aristo Menu

Forretter / Starters

Jordskokkesuppe / Jerusalem Artichoke Soup
Grønkål – Urteolie – Cashewnødder
Kale – Herb Oil – Cashew

Rimmet Laks / Cured Salmon
Estragon – Selleri – Sennep
Tarragon – Celery – Mustard

Carpaccio / Carpaccio
Oksemørbrad – Parmesan –Trøffel
Tenderloin – Parmesan – Truffle

Hovedretter / Main Courses

Kulmule / Hake
Blomkål – Brunet smør – Cashewnødder
Cauliflower – Browned Butter – Cashew

Poussin / Poussin
Svampe – Rosenkål – Søde Kartofler
Mushrooms – Brussel Sprouts – Sweet Potatoes

Oksemørbrad (+ 50 kr) / Tenderloin (+ 50 kr)
Grønkål – Jordskokkepure – Trøffelsauce
Kale – Jerusalem Artichoke – Truffle Sauce

Desserter / Desserts

Chokolade Fondant / Chokolade Fondant
Blodappelsinsorbet – Chokoladeknas – Cashew
Blood orange Sorbet – White Chocolate – Cashew

Creme Brulee / Creme Brulee
Lime – Mynte – Hasselnødder
Lime – Mint – Hazelnuts

 

Hovedret / Main Course 200,-
2 retter / 2 courses 285,-
3 retter / 3 courses 325,-

Vin Menu:
2 Glas/glass 185,-
3 Glas/glass 225,-

À la Carte / À la Carte

Amerikansk Ribeye / American Ribeye
Bearnaise Sauce – Pommes – Dadeltomater
Bearnaise Sauce – Fries – Cherry Tomatoes
350,-

Aristo’s Burger / Aristo’s Burger
Oksekød – Bacon – Pommes frites
Beef – Bacon – Fries
175,-

 

Risotto / Risotto
Broccolini – Svampe – Cherrytomater
Broccolini – Mushrooms – Cherry Tomatoes
175,-

Oste / Cheese
3 Slags Oste med Tilbehør
3 Varieties af Cheese
115,-

Vand, med eller uden brus, ad libitum, pr. person 30,-

I tilfælde af allergi spørg tjeneren for mere info.

Water, Still or Sparkling – per person 30,-

In case of allergies, Please ask the waiter for more information

DESSERTVIN​
M. Chapoutier, Banyuls Roussillon – Glas 95,-
Tommasi, Recioto Della Valpolicella Veneto 2015 – Glas 100,-
Château Du Mayne Bordeaux Sautern 2016 – Glas 100,-

PORTVIN​
Warre’s Otima 10 Year – Glas 85,-
Warre’s Otima Colheita Douro 2006 – Glas 125,-
Porto Réccua Rosé Port – Glas 125,-